MEANING OF FERMENTATION

MEANING OF FERMENTATION

fermentation n. the biochemical process by which organic substances, particularly carbohydrate compounds, are decomposed by the action of enzymes to provide chemical energy. An example is alcoholic fermentation, in which enzymes in yeast decompose sugar to form ethyl alcohol and carbon dioxide.

KNOWLEDGE BASE
About Genomic Medicine UK

Genomic Medicine UK is the home of comprehensive genomic testing in London. Our consultant medical doctors work tirelessly to provide the highest standards of medical laboratory testing for personalised medical treatments, genomic risk assessments for common diseases and genomic risk assessment for cancers at an affordable cost for everybody. We use state-of-the-art modern technologies of next-generation sequencing and DNA chip microarray to provide all of our patients and partner doctors with a reliable, evidence-based, thorough and valuable medical service.

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